Friday, April 8, 2011
This week, we were commissioned to make 2 birthday cakes for friends of friends that are Ethiopian. He asked if we would write "Happy Birthday" in Amharic, and we of course obliged. It's difficult enough writing legible English in icing, but we are always up for a challenge! Now we know we can do it, and do it well:-)
Right now, there is an orange-infused yellow cake in the oven. Tomorrow, we will work on making a creamsicle icing. Thus bringing together the Orange Creamsicle cake. Doesn't that sound like a wonderful (and tasty) idea?